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Shirebrook Contact Centre, 2A Main Street, Shirebrook NG20 8AW
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This chicken was being kept at the wrong temperature which meant that it was ideal for growing hazardous food poisoning bacteria such as campylobacter, Salmonella or Clostridium perfringens. These can result in severe diarrhoea and in some cases even death. The food business was made to dispose of this chicken and then keep proper temperature records.

chicken temp

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